Sometimes, a bit of gentle persuasion can yield the most unexpected delights
Kalettes, there's far more to them than meets the eye.
Honestly, the best way to discover the taste is to try them for yourself. But in the meantime, here goes…
Kalettes have the tender, taste of young kale. You know, that deep, rich, earthy taste. Well, it is grown in earth, so that bit kind of makes sense. But, they also have the complex, sweet nutty taste of Brussles sprouts. This extra layer of flavour makes Kalettes a vegetable the perfect accompaniment for most dishes. They’ve got the right amount of taste oomph.
And because they’re quite subtle, they’re really good when you’re making healthy smoothies. Not only because of the taste, but because of the nutrients they’re packing. A favourite of ours is the Kalettes, pineapple, and almond-milk smoothie.
So next time you finish a quick 10K jog in record time and someone asks you ‘What’s that green drink you’ve got there? You can reply, ‘Oh this, it’s just my Kalette shake’.
Now why not give them a go with a tasty recipe?
Sweet & Salty Kalette Crisps
Kalette Chana & Coconut
Kalette & Blueberry Smoothie
Fruit Free Kalette Smoothie – Paleo, Vegan Raw Dairy & Gluten Free
Stir Fried Kalettes with Tahini, Chilli & Garlic
Kalettes & Cacao Protein Balls
Kalettes & Green Barley Salad, with Mint & Pistachios
Kalette & Feta Loaf
Kalette Bagels With Avocado & Nut Smash
Kalette & Mixed Mushroom Ramen
Kalette ‘Hush Puppies’
Kalette, Chilli & Sweet Potato Croquette
Kalettes with Cranberry, Almond & Goats Cheese
Kalettes, Beetroot & Chickpea Patties
Kalettes, Chorizo & Sweet Potato Hash
Kalette & Gruyere Cheese Gratin
Italian Kalette Bites
Kalettes, Caramelised Onion & Cheese Tart
Kalette & Sweet Potato Bubble & Squeak
Kalettes In Blankets